米氏春季品鉴菜单 M’S SPRING TASTING MENU

By March 30, 2021 News

米氏春季赏味菜单全新上市,选自深受食客喜爱的六道晚餐佳肴,带您领略米氏经典菜系。至臻美味的口感不仅会触动您的心弦,还能让您的味蕾放声高歌!

腌三文鱼片配煎土豆饼,法式香煎鹅肝配焦糖苹果酒,香煎加拿大扇贝配苹果,烤新西兰牛柳配奶油云南蘑菇等等… 道道出色,令人意犹未尽。

为了让您获得最佳的用餐体验,建议可以尝试一下我们专为各道菜品搭配的葡萄酒,精选自世界的各个角落… 

M’s new tasting menu is a delicious selection our most popular & loved dinner dishes, it’s designed to impress and make your taste buds sing! 

Six outstanding courses offer a fabulous variety of tastes and flavours. Cured Salmon served on potato latke & horse radish creamFancy French Seared Foie GrasSeared Canadian ScallopsChef Selected New Zealand Beef Tenderloin and more…

For the best and most memorable experience try our perfectly & thoughtfully paired wines hailing from all corners of the old and new worlds… 

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