赏味金秋美食 AUTUMN IS HERE

By October 28, 2020 News

赏味米氏金秋盛宴,让我们用香稠的奶油蛤蜊浓汤,鲜嫩多汁的加拿大扇贝,幼滑的奶油鹅肝冻来感动你的味蕾… 米氏招牌脆皮乳猪, 盐焗羊腿及香煎鲑鱼也是不容错过的饕餮佳肴…

若是与家人、好友或者同事一起用餐,分量十足的澳洲草饲战斧牛排,纯玉米饲养肉质细嫩的整只烤鸡或经典乳猪拼盘均是上佳之选。最后用一道软萌蓬松的蛋奶酥或者空气感十足的米氏蛋白饼为晚餐划上完美的句号。甜品控则可选择双层甜食拼盘,超值丰盛,将米氏甜品菜单尝个遍!

Let M warm you up this Autumn with rich delicious soups, tasty Canadian scallops & perfect Foie Gras parfaits, moorish morsels of Suckling Pig and Leg of Lamb and Arctic Char… Share a meal & a bottle of wine with loved ones and colleagues – choose from a huge Tomahawk Steak, Whole Corn-fed Chicken or a Piggy Plate, then finish it all off with fluffy soufflés, light and airy Pavlova, or try a bit of everything with a very Grand Dessert PlatterYummo!

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