米氏西餐厅20周年精选菜单为您开启赏味秋冬模式。先喝口暖心暖胃的香浓栗子汤（味蕾已蠢蠢欲动…），再来一份酱香浓郁的核桃石榴炖鸭腿（滋味尽在其中…），最后以热朗姆酒蛋糕结尾（堪称完美）！
M on the Bund’s new 20 year specials are catered to the cooler climate to warm you up and give that cozy feeling. We’re getting the festive season started with our rich roasted Chestnut soup and feasting on the ever so moorish Fesenjan – a truly divine dish…
Finish it all off with a warm Rum Baba and maybe a hot toddy or two in Glam…
