欢迎来到葳蕤迷人的魅蓝GLAM，我们已迫不及待，好将春天送上您的餐桌。
芝香满溢的节瓜松仁芝士酥皮雪茄卷，绿意盎然的素意式烩饭，鲜味袭人的新西兰钻石蛤蜊配蟹肉汤，滑嫩多汁的烤春鸡，时令鲜嫩的芦笋配水波蛋… 如若这些还不能让您尽兴，那么安迪师傅的拿手好菜老上海葱油拌面定会让您更上层楼！
“品质至上，物超所值”一直是米氏不变的宗旨。由健康素食到荤食天地，丰富的选择必能满足您的口腹之欲！
Spring at our gorgeous M Glam has arrived along with our delicious New Spring Dinner Menu. Every single thing on our menu is made in-house from the very best ingredients & produce, and best of all it’s incredible value #winning!
Pintxos~ Boudin noir, apple compote, crunchy toasts; Roast Spring Chicken; Zucchini, Feta & Pinenut Cigars; Gorgeously Green Risotto; Fresh Asparagus Spears with poached egg and Plump NZ Diamond Clams, are absolutely delicious! If you’d really like a treat – Andy’s Old Shanghai Noodles are addictive, we’re warning you…yum!
See more offering below. Plenty of choices, from Vegans to Vegetarians, from Pescatarians to Carnivores…
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炸鳕鱼球配番茄, 水萝卜及黄咖喱酱
Crunchy Cod Fritters on a red bed of tomatoes & radishes with a hot pot of curry sauce
素食主义绿色意式烩饭配水波蛋, 芝麻菜及帕玛森芝士
Vegetarian’s Delight~ Gorgeously green risotto, soft boiled egg, peppery rocket & lashings of Parmesan
Andy主厨特制老上海葱油拌面
Andy’s Shanghai Noodles tossed with spring onion oil & soy
黑布丁吐司~ 法国猪血肠, 脆吐司, 苹果酱
Pintxos~ Boudin noir, apple compote, crunchy toasts
炸洋蓟配腌黄瓜和杏仁红椒酱
Crispy Globe Artichokes~ Romesco sauce, chili smacked cucumbers
节瓜松仁芝士酥皮雪茄卷
Zucchini, Feta & Pinenut Cigars
脆炸鱿鱼配腌鱿鱼色拉及自制酸甜花生酱
Succulent Squid~ Crispy fried squid & pickled squid salad with nam jim for dipping
当季芦笋配嫩煮鸡蛋及芝士
Fresh Asparagus Spears, coddled egg & Parmesan
新西兰钻石蛤蜊配小盅香菜蟹肉清汤
Plump Diamond Clams, a tea pot of fragrant crab broth with coriander
香甜柠檬蛋糕配柠檬雪芭
Citrus, Citrus, Citrus… Luscious Lemon Cake with a pot of lemon posset and a scoop of lemon sorbet
米氏名点烤蛋白饼配奶油, 新鲜水果丁及激情果沙司
M’s Very Famous Pavlova
西西里坚果巧克力冻糕配浓郁马斯卡彭奶酪冰淇淋
Sicilian Chocolate Croccante
A rich and unctuous Chocolate Terrine
served with a smooth mascarpone ice cream
大众点评特惠不容也错过哟~
Great deals available on Dianping too...
– 经典三层式下午茶 The Full High Tea
– 经典三层式下午茶 The Full High Tea
– 慢煮八爪鱼薄片 Octopus Carpaccio
– 摩洛哥烩春鸡 Moroccan Spice Chicken
– 纯素夏季色拉 A Vegan Summer Salad
– 烤新西兰牛柳
– 米氏名点‘PAVLOVA’
